Green Tea for breast cancer

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Now, who never tried green tea? Various brands in the packaged green tea is now rampant in the market, if I'm wrong correction, in the last two years. Start of regular green tea with sugar (plain), low sugar (less ), no sugar (no ), plus up to perisa certain fruits, such as dates. Because easily obtained, then drink green tea now be a lifestyle.

Now, there are benefits for retired women I hooked the street for the type of tea this one, namely to breast health. Compound contained in green tea can protect it from attack breast cancer. It was the beginning of the study conducted by several researchers United States. In the experiment, they provide seduhan green tea to some rats, while the others only have water. However, rats that drink green tea benefit underway. Payudaranya increasing the size of the tumor shrink and keganasannya also decreased compared to mice who only drink water. In addition, the mouse tumors drink tea and then grow more slowly and not attack the cells healthy.

These findings strengthen the increasingly suspected that the tea is very beneficial for breast health of women. Furthermore, based on the observations so far in the countries that consume green tea diligently every day, the level of female breast cancer is very low. For them, tea is considered as a healthy food.

Gail Sonenshein, said that tea has no harmful side effects. Therefore, people need not fear consuming three to five cups of tea per day. There is no problem if people are diligent drinking green tea as preventative measures.

Biochemistry lecturer from the Faculty of Medicine, Boston University is adding, especially green tea can prevent breast cancer caused by environmental factors. However, he was encourage patients who are to undergo radiation or chemotherapy of breast cancer should consult a doctor before he tries to drink lots of tea.

According to a study published in the Journal of Cellular Biochemistry edition in July 2001, the content of the compound polifenol tea is very much in the role as a protector against cancer. Polifenol classified in a very powerful antioxidant. This compound will neutralize free radicals that cause the cancer.

Free radicals formed their own naturally in the body. This molecule can damage human cells. People suspect that this is one of the molecular causes of cancer, including various types of other diseases such as heart disease and aging. Still, according to the study, green tea leaves that have been dried consists of 40% polifenol. In addition to the fight against breast cancer, this substance can also believed to reduce the risk of stomach cancer, lung, colon, rectum, liver, and pancreas.

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