Treatment with Goat Milk
Thalasemia
Cooley Thalasemia or anemia is a disease that herediter accompanied by anemia hemolitik aberration intrakospuskuler by the disifatkan aberration hematologik aberration in the bone and bone-specific. Morphology eristrosit states horochomia, anisositosis, poikilositosis, polichromasia, and the target cells. Thick skull bone and bone-bone feet and hands suffered osteoporosis. Thalasemia disease initially ditemu actually done around the Mediterranean Sea and spread to the Asian countries.
a.Treatment the Medical
Patients affected thalasemia usually recommended folat consume supplements and avoid giving medicines that contain iron and pengoksidasi groups such as sulfonamid. People thalasemia require blood transfusion during pregnancy or when people are experiencing stress.
Thalasemia people should get a heavy schedule of regular blood transfusion and should be given supplements folat. Operation spleen must also be considered if an increase spleen enlargement due to blood transfusion. Deferoxamin must also be given to patients routinely as agents khelasi iron to prevent hemosidero ¬ sis (overhload iron).
These have been introduced one of the handling thalasemia, by way of transplantation of allogenic bone marrow. Children who have never experienced iron overload (excess iron) and poisoning, body organs, 80% can react properly, so have the ability to live longer.
b. Treatment with Goat Milk
Function of goat milk to help the healing patients diagnosed affected thalasemia still must be examined further, the genetic effect or not. Giving iron to the sufferer thalasemia must be done with caution, because dikawatirkan can experience iron overload or excess iron. The rate of iron in goat milk so that the low milk goats are relatively safe, although nutritional value or value nutrisinya as one of 24 vital trace minerals in the raw goat milk are all 100% available. That is, the content of iron (Fe) in goat milk is low, but the pengonsumsi rawgoat milk, available nutrisinya value of 100%. Therefore, the Fe on thalasemia must be done carefully to avoid kemosiderosis or iron overload. Thus, the rate of goat milk Fe is low, can be considered relatively safe, because not diakumulasikan in the body.
People thalasemia thus require acid folat. This is because acid folat very important for the synthesis nucleid acid bases (ribosa nucleid acid / diocsiribosa nucleidatid and RNA / DNA). Needs acid folat adult recommended (recommended dietary Allowance / RDA) is 400 mcg per day. Folacin in the most food-shaped Poly glutamate (PGA)
which are not stable and in the process of cooking food, fola ¬ cin will be damaged or lost as much as 80-90% so that only the remaining 4 mcg per day.
In 1 liter of fresh goat milk (raw goat milk), there are 6 mcg folat. So, if you consume 150 cc goat milk per day, we will get more than 1 mcg folacin the nutritional value it's 100% available. Foods that contain high biovailabilitas with folacin, among others, banana, lime beans or nuts, which resembles a large bean with seeds, liver, and yeast, and also found in green vegetables and meat.
A patient who handled the author, Julien. Srat, who live in Pamulang the age of 3 years Bering after experiencing a fever and diagnosed by doctors in July 2001diketahui anemic and thalasemia. After the second contract the disease, and patients get the medical help and consume goat milk as much as 150 cc each morning. Afternoon patients consume yogurt 200 cc and sweeteners such as beet juice or extracts. After 4 months and re-diagnosed, the symptoms penyakitya lost and the results of the blood also good that the plan of bone marrow to be checked regularly during the period 4 and 5 was canceled. In the month of December 2001 symptoms kerontokan hair and lips pecan-pecan also have lost and the patient declared cured, but is still continuing in medical treatment and routine consume goat milk.
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